A rich and creamy low-carb white sauce that is great for keto and low-carb diets. It has a lot of flavor and can be used in many different dishes.
Ingredients:
- 1 cup heavy cream
- 2 tablespoons cream cheese
- 1/4 cup grated parmesan cheese
Instructions:
Slowly bring the heavy cream to a boil in a saucepan over medium-low heat
Mix in the cream cheese with a whisk until it melts and is well mixed in
It will be smooth and creamy after you add the grated Parmesan cheese
Take it off the heat
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